How Does Our Carb Blocker
Work?
During the digestive process, your body converts
carbohydrates, found in starchy foods such as potatoes
and pasta, into sugar. Your body does this by
breaking-down the carbohydrate molecule with alpha
amylase, an enzyme that is produced in the pancreas.
These sugar calories are either burned off, through
exercise, or stored as fat cells for future use.
Unfortunately, inactivity means that these stored fat
cells accumulate. The result is weight gain.
Dietrine Carb Blocker with Phase 2®, an exclusive,
all-natural nutritional ingredient extracted from white
kidney beans, "neutralizes" the digestive enzyme alpha
amylase before it can convert starch into glucose and
then fat. Essentially, it allows the carbohydrates to
pass through the system with less caloric intake.* The
Phase 2® starch blocker has been clinically proven to
reduce the absorption of starch by 66%-75% resulting in
significantly less net caloric intake.
Take one Dietrine Capsule prior to a meal and you can
block up to 1125 calories from fat and carbohydrate
foods.
Are Carb Blockers Safe?
Yes! our Dietrine Carb Blocker is absolutely 100%
safe and effective. Dietrine Carb Blocker is 100%
natural with no known side effects. There are no known
interactions with any other herbal dietary supplement or
drug. Our Carb Blocker contains no ephedra, no
ma huang, no ephedrine and no stimulants of any
kind and are extremely safe if taken as directed.
Don't Be Confused By Low-Priced
Imitations
Dietrine Carb Blocker contains 100%
of the genuine Phase 2 Starch Neutralizer®.
Do not be fooled by cheap products that may contain a
generic white kidney bean extract plus some Phase 2.
Remember you get what you pay for!!! These products may
NOT contain 100% of the Phase 2® extract and will not
work as well. Our product is manufactured in the United
States of America in a fully cGMP-compliant, certified
manufacturing facility. You cannot purchase a higher
quality product anywhere, and we stand behind its
potency and effectiveness 100%.
What is Phase 2?
Phase 2® is an amazing, non-stimulant,
all-natural nutritional ingredient that is derived from
the white kidney bean through a proprietary process. As
a starch blocker it is the first nutritional ingredient
that has been clinically & scientifically proven to
neutralize starch, found in your favorite foods such as
potatoes, breads, pasta, rice, corn and crackers.
Phase 2® is a safe yet powerful nutritional
ingredient, clinically studied to reduce the absorption
of carbohydrate calories.
Phase 2® allows you to enjoy those foods that
you love without all the calories. |
